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+17
Hayzer
Mozzie
innit
Blyth Spirit
searcher
Adam Mint
Elle1971
Mischief Maker
cunningham
Perfectspecimen
Topdog
3rdforum
Gypsy
Cruella de Vil
Mermaid
Campbell Brodie
Mcqueen
21 posters

    What Culinary Delight did you have for your tea tonight?

    Mcqueen
    Mcqueen
     
     


    England Male Posts : 30546
    Join date : 2011-08-13
    Age : 70
    Location : England

    What Culinary Delight did you have for your tea tonight? - Page 8 Empty Re: What Culinary Delight did you have for your tea tonight?

    Post by Mcqueen Fri 16 Nov 2012 - 20:26

    2 fish 1 chips, dont want to end up with a body like yours. What Culinary Delight did you have for your tea tonight? - Page 8 2419626307
    Topdog
    Topdog
     
     


    England Male Posts : 21262
    Join date : 2011-08-13
    Age : 65
    Location : England

    What Culinary Delight did you have for your tea tonight? - Page 8 Empty Re: What Culinary Delight did you have for your tea tonight?

    Post by Topdog Fri 16 Nov 2012 - 20:50

    Cut down then
    Blyth Spirit
    Blyth Spirit
     
     


    England Male Posts : 1239
    Join date : 2011-11-22
    Age : 58
    Location : Blyth or on holiday!

    What Culinary Delight did you have for your tea tonight? - Page 8 Empty Re: What Culinary Delight did you have for your tea tonight?

    Post by Blyth Spirit Fri 16 Nov 2012 - 21:27

    Scotch eggs !.

    Ain't had them in years had couple today, warm from oven rather nice.
    Not had much of appetite of late due to being so drained from pains, but fancied something to eat tonight (1st time since Tuesday lunch) and wife strangely suggested the 2 that were in fridge !.

    Feeling better today tablets kicked in not had pains since this morning and feel better.
    Topdog
    Topdog
     
     


    England Male Posts : 21262
    Join date : 2011-08-13
    Age : 65
    Location : England

    What Culinary Delight did you have for your tea tonight? - Page 8 Empty Re: What Culinary Delight did you have for your tea tonight?

    Post by Topdog Fri 16 Nov 2012 - 21:30

    Good Luck BS
    Mcqueen
    Mcqueen
     
     


    England Male Posts : 30546
    Join date : 2011-08-13
    Age : 70
    Location : England

    What Culinary Delight did you have for your tea tonight? - Page 8 Empty Re: What Culinary Delight did you have for your tea tonight?

    Post by Mcqueen Wed 21 Nov 2012 - 18:31

    Chic Ken stir fry What Culinary Delight did you have for your tea tonight? - Page 8 1498946960
    Campbell Brodie
    Campbell Brodie
     
     


    Scotland Male Posts : 59106
    Join date : 2011-08-13
    Age : 69
    Location : Scotland

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    Post by Campbell Brodie Wed 21 Nov 2012 - 18:33

    Macaroni, chips and peas. Fair to middling...
    Campbell Brodie
    Campbell Brodie
     
     


    Scotland Male Posts : 59106
    Join date : 2011-08-13
    Age : 69
    Location : Scotland

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    Post by Campbell Brodie Mon 26 Nov 2012 - 17:32

    Spag Bol...yummy!
    Topdog
    Topdog
     
     


    England Male Posts : 21262
    Join date : 2011-08-13
    Age : 65
    Location : England

    What Culinary Delight did you have for your tea tonight? - Page 8 Empty Re: What Culinary Delight did you have for your tea tonight?

    Post by Topdog Mon 26 Nov 2012 - 18:31

    Waitrose fresh tortelleni with linc sausages and a homemade chilli sauce
    Mcqueen
    Mcqueen
     
     


    England Male Posts : 30546
    Join date : 2011-08-13
    Age : 70
    Location : England

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    Post by Mcqueen Mon 26 Nov 2012 - 18:46

    Irish Pete's been today so Janet did up a fry up, He cleaned his plate, Reminds me of Willie Brogan he doe's, Great bloke to know, always helpfull and polite, 8/10,
    3rdforum
    3rdforum
     
     


    Ireland Male Posts : 22953
    Join date : 2011-08-30
    Age : 54
    Location : Ireland

    What Culinary Delight did you have for your tea tonight? - Page 8 Empty Re: What Culinary Delight did you have for your tea tonight?

    Post by 3rdforum Mon 26 Nov 2012 - 18:47

    2 steamed haddock fillets and veg. 2.5/10
    Perfectspecimen
    Perfectspecimen
     
     


    Liechtenstein Male Posts : 14451
    Join date : 2011-08-15
    Age : 70
    Location : Cambs / Golf del Sur

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    Post by Perfectspecimen Mon 26 Nov 2012 - 19:25

    You want some nice Irish stew this weather mate, spag bol for me too.
    Topdog
    Topdog
     
     


    England Male Posts : 21262
    Join date : 2011-08-13
    Age : 65
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    Post by Topdog Mon 26 Nov 2012 - 19:40

    STEAMED HADDOCK, OOOOH NO, baked in black pepper and butter with a dash of milk.
    3rdforum
    3rdforum
     
     


    Ireland Male Posts : 22953
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    Age : 54
    Location : Ireland

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    Post by 3rdforum Mon 26 Nov 2012 - 20:04

    Gonna try out both your suggestions tomorrow and the next day.
    Topdog
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    England Male Posts : 21262
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    Age : 65
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    Post by Topdog Mon 26 Nov 2012 - 21:24

    if you want a little twist to the Haddock, add a wee bit of fennel.
    3rdforum
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    Ireland Male Posts : 22953
    Join date : 2011-08-30
    Age : 54
    Location : Ireland

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    Post by 3rdforum Mon 26 Nov 2012 - 21:35

    Thanks Kev, could I do it in a saucepan rather than baking it?
    Perfectspecimen
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    Liechtenstein Male Posts : 14451
    Join date : 2011-08-15
    Age : 70
    Location : Cambs / Golf del Sur

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    Post by Perfectspecimen Mon 26 Nov 2012 - 22:02

    Fennel? You could do that in the bin, cut out the middle man.
    Topdog
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    England Male Posts : 21262
    Join date : 2011-08-13
    Age : 65
    Location : England

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    Post by Topdog Mon 26 Nov 2012 - 23:02

    No culture Mince.
    You could grill it but saucepan would poach. Would suggest if doing it thet way use a wok pan, or similar and sear both sides in butter first then add a little milk etc, but not done it like that myself.
    Perfectspecimen
    Perfectspecimen
     
     


    Liechtenstein Male Posts : 14451
    Join date : 2011-08-15
    Age : 70
    Location : Cambs / Golf del Sur

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    Post by Perfectspecimen Tue 27 Nov 2012 - 18:13

    Culture is it? I call it taste. Actually you could just pour some Pernod over it, at least thats got alcohol in it.
    Topdog
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    England Male Posts : 21262
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    Location : England

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    Post by Topdog Tue 27 Nov 2012 - 19:08

    Only if you don't flambe. White fish and Liquorice or anisette is lovely.
    3rdforum
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    Ireland Male Posts : 22953
    Join date : 2011-08-30
    Age : 54
    Location : Ireland

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    Post by 3rdforum Tue 27 Nov 2012 - 19:27

    Savoury mince and mash 7/10
    Perfectspecimen
    Perfectspecimen
     
     


    Liechtenstein Male Posts : 14451
    Join date : 2011-08-15
    Age : 70
    Location : Cambs / Golf del Sur

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    Post by Perfectspecimen Tue 27 Nov 2012 - 19:34

    Chicken curry when the workers get home.
    Topdog
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    England Male Posts : 21262
    Join date : 2011-08-13
    Age : 65
    Location : England

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    Post by Topdog Tue 27 Nov 2012 - 19:48

    Pizza and Salad, one of Azda's fresh made Pizzas.
    Making a beef Stew for tomorrow, beef marinating.
    Campbell Brodie
    Campbell Brodie
     
     


    Scotland Male Posts : 59106
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    Post by Campbell Brodie Tue 27 Nov 2012 - 19:48

    I had chicken curry too! We both had spag bol last night! Is Patsy and Trish comparing recipes? What Culinary Delight did you have for your tea tonight? - Page 8 3025408739
    Topdog
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    England Male Posts : 21262
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    Post by Topdog Tue 27 Nov 2012 - 19:51

    Cam have a Fennel Sandwich tomorrow, that will feck him off weather What Culinary Delight did you have for your tea tonight? - Page 8 1498946960
    Campbell Brodie
    Campbell Brodie
     
     


    Scotland Male Posts : 59106
    Join date : 2011-08-13
    Age : 69
    Location : Scotland

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    Post by Campbell Brodie Tue 27 Nov 2012 - 19:53

    What does it taste like? What Culinary Delight did you have for your tea tonight? - Page 8 3275847336

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    What Culinary Delight did you have for your tea tonight? - Page 8 Empty Re: What Culinary Delight did you have for your tea tonight?

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