2 fish 1 chips, dont want to end up with a body like yours. 
+17
Hayzer
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innit
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searcher
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cunningham
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21 posters
What Culinary Delight did you have for your tea tonight?
Mcqueen-
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- Post n°176
Re: What Culinary Delight did you have for your tea tonight?
by Mcqueen Fri 16 Nov 2012 - 20:26
Topdog-
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- Post n°177
Re: What Culinary Delight did you have for your tea tonight?
by Topdog Fri 16 Nov 2012 - 20:50
Cut down then
Blyth Spirit-
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- Post n°178
Re: What Culinary Delight did you have for your tea tonight?
by Blyth Spirit Fri 16 Nov 2012 - 21:27
Scotch eggs !.
Ain't had them in years had couple today, warm from oven rather nice.
Not had much of appetite of late due to being so drained from pains, but fancied something to eat tonight (1st time since Tuesday lunch) and wife strangely suggested the 2 that were in fridge !.
Feeling better today tablets kicked in not had pains since this morning and feel better.
Ain't had them in years had couple today, warm from oven rather nice.
Not had much of appetite of late due to being so drained from pains, but fancied something to eat tonight (1st time since Tuesday lunch) and wife strangely suggested the 2 that were in fridge !.
Feeling better today tablets kicked in not had pains since this morning and feel better.
Topdog-
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- Post n°179
Re: What Culinary Delight did you have for your tea tonight?
by Topdog Fri 16 Nov 2012 - 21:30
Good Luck BS
Mcqueen-
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- Post n°180
Re: What Culinary Delight did you have for your tea tonight?
by Mcqueen Wed 21 Nov 2012 - 18:31
Chic Ken stir fry 
Campbell Brodie-
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- Post n°181
Re: What Culinary Delight did you have for your tea tonight?
by Campbell Brodie Wed 21 Nov 2012 - 18:33
Macaroni, chips and peas. Fair to middling...
Campbell Brodie-
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- Post n°182
Re: What Culinary Delight did you have for your tea tonight?
by Campbell Brodie Mon 26 Nov 2012 - 17:32
Spag Bol...yummy!
Topdog-
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- Post n°183
Re: What Culinary Delight did you have for your tea tonight?
by Topdog Mon 26 Nov 2012 - 18:31
Waitrose fresh tortelleni with linc sausages and a homemade chilli sauce
Mcqueen-
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- Post n°184
Re: What Culinary Delight did you have for your tea tonight?
by Mcqueen Mon 26 Nov 2012 - 18:46
Irish Pete's been today so Janet did up a fry up, He cleaned his plate, Reminds me of Willie Brogan he doe's, Great bloke to know, always helpfull and polite, 8/10,
3rdforum-
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- Post n°185
Re: What Culinary Delight did you have for your tea tonight?
by 3rdforum Mon 26 Nov 2012 - 18:47
2 steamed haddock fillets and veg. 2.5/10
Perfectspecimen-
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- Post n°186
Re: What Culinary Delight did you have for your tea tonight?
by Perfectspecimen Mon 26 Nov 2012 - 19:25
You want some nice Irish stew this weather mate, spag bol for me too.
Topdog-
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- Post n°187
Re: What Culinary Delight did you have for your tea tonight?
by Topdog Mon 26 Nov 2012 - 19:40
STEAMED HADDOCK, OOOOH NO, baked in black pepper and butter with a dash of milk.
3rdforum-
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- Post n°188
Re: What Culinary Delight did you have for your tea tonight?
by 3rdforum Mon 26 Nov 2012 - 20:04
Gonna try out both your suggestions tomorrow and the next day.
Topdog-
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- Post n°189
Re: What Culinary Delight did you have for your tea tonight?
by Topdog Mon 26 Nov 2012 - 21:24
if you want a little twist to the Haddock, add a wee bit of fennel.
3rdforum-
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- Post n°190
Re: What Culinary Delight did you have for your tea tonight?
by 3rdforum Mon 26 Nov 2012 - 21:35
Thanks Kev, could I do it in a saucepan rather than baking it?
Perfectspecimen-
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- Post n°191
Re: What Culinary Delight did you have for your tea tonight?
by Perfectspecimen Mon 26 Nov 2012 - 22:02
Fennel? You could do that in the bin, cut out the middle man.
Topdog-
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- Post n°192
Re: What Culinary Delight did you have for your tea tonight?
by Topdog Mon 26 Nov 2012 - 23:02
No culture Mince.
You could grill it but saucepan would poach. Would suggest if doing it thet way use a wok pan, or similar and sear both sides in butter first then add a little milk etc, but not done it like that myself.
You could grill it but saucepan would poach. Would suggest if doing it thet way use a wok pan, or similar and sear both sides in butter first then add a little milk etc, but not done it like that myself.
Perfectspecimen-
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- Post n°193
Re: What Culinary Delight did you have for your tea tonight?
by Perfectspecimen Tue 27 Nov 2012 - 18:13
Culture is it? I call it taste. Actually you could just pour some Pernod over it, at least thats got alcohol in it.
Topdog-
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- Post n°194
Re: What Culinary Delight did you have for your tea tonight?
by Topdog Tue 27 Nov 2012 - 19:08
Only if you don't flambe. White fish and Liquorice or anisette is lovely.
3rdforum-
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- Post n°195
Re: What Culinary Delight did you have for your tea tonight?
by 3rdforum Tue 27 Nov 2012 - 19:27
Savoury mince and mash 7/10
Perfectspecimen-
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- Post n°196
Re: What Culinary Delight did you have for your tea tonight?
by Perfectspecimen Tue 27 Nov 2012 - 19:34
Chicken curry when the workers get home.
Topdog-
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- Post n°197
Re: What Culinary Delight did you have for your tea tonight?
by Topdog Tue 27 Nov 2012 - 19:48
Pizza and Salad, one of Azda's fresh made Pizzas.
Making a beef Stew for tomorrow, beef marinating.
Making a beef Stew for tomorrow, beef marinating.
Campbell Brodie-
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- Post n°198
Re: What Culinary Delight did you have for your tea tonight?
by Campbell Brodie Tue 27 Nov 2012 - 19:48
I had chicken curry too! We both had spag bol last night! Is Patsy and Trish comparing recipes? 
Topdog-
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- Post n°199
Re: What Culinary Delight did you have for your tea tonight?
by Topdog Tue 27 Nov 2012 - 19:51
Cam have a Fennel Sandwich tomorrow, that will feck him off 
Campbell Brodie-
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- Post n°200
Re: What Culinary Delight did you have for your tea tonight?
by Campbell Brodie Tue 27 Nov 2012 - 19:53
What does it taste like? 
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