+17
Hayzer
Mozzie
innit
Blyth Spirit
searcher
Adam Mint
Elle1971
Mischief Maker
cunningham
Perfectspecimen
Topdog
3rdforum
Gypsy
Cruella de Vil
Mermaid
Campbell Brodie
Mcqueen
21 posters
What Culinary Delight did you have for your tea tonight?
Perfectspecimen-
- Posts : 14451
Join date : 2011-08-15
Age : 70
Location : Cambs / Golf del Sur
Think I would vote for frogs legs, snails and Shergar steak.
Campbell Brodie-
- Posts : 59106
Join date : 2011-08-13
Age : 69
Location : Scotland
I'm having Chicken Tikka Masala tonight...
3rdforum-
- Posts : 22953
Join date : 2011-08-30
Age : 54
Location : Ireland
veg stir fry
Mcqueen-
- Posts : 30546
Join date : 2011-08-13
Age : 70
Location : England
Steak
Campbell Brodie-
- Posts : 59106
Join date : 2011-08-13
Age : 69
Location : Scotland
How do you like it? I'm a medium rare man myself...
Mcqueen-
- Posts : 30546
Join date : 2011-08-13
Age : 70
Location : England
medium to well done
3rdforum-
- Posts : 22953
Join date : 2011-08-30
Age : 54
Location : Ireland
medium rare as well/
Mcqueen-
- Posts : 30546
Join date : 2011-08-13
Age : 70
Location : England
Been in a few posh places with John that died age 40, he used to say just cut its horns off and wipe its arse, Rare then
Campbell Brodie-
- Posts : 59106
Join date : 2011-08-13
Age : 69
Location : Scotland
There's a "Blue" as well, I think that's what he meant.
3rdforum-
- Posts : 22953
Join date : 2011-08-30
Age : 54
Location : Ireland
Just had the stir fry. My lips and tongue have swollen up and gone numb. I thought the curry paste directions said a "tablespoon", so I threw in a heaped tablespoon of the stuff. Feckin thing said "teaspoon". The sweat is pissing off me here. And why the feck would I add curry to a stir fry when the weather is so hot. I'm a feckin eejit
Mcqueen-
- Posts : 30546
Join date : 2011-08-13
Age : 70
Location : England
Campbell Brodie-
- Posts : 59106
Join date : 2011-08-13
Age : 69
Location : Scotland
Perfectspecimen-
- Posts : 14451
Join date : 2011-08-15
Age : 70
Location : Cambs / Golf del Sur
Cornish Pasty, home made, potato salad and beans.
Topdog-
- Posts : 21262
Join date : 2011-08-13
Age : 65
Location : England
I eat raw steak often, rare though if out, best way to eat it.As said chops its horns off wipe its arse and shove it on a plate
marbro8-
- Posts : 446
Join date : 2011-11-15
Age : 63
Location : walsall west mids
have you ever tried the ivor dewdney pasties? you can order them and get them delivered on internet now from plymouth. they come frozen with cooking instructionsPerfectspecimen wrote:Cornish Pasty, home made, potato salad and beans.
marbro8-
- Posts : 446
Join date : 2011-11-15
Age : 63
Location : walsall west mids
a mate of mine(a butcher) said that if you overcook a piece of beef, then you do the cow that has died to provide it for you an injusticeTopdog wrote:I eat raw steak often, rare though if out, best way to eat it.As said chops its horns off wipe its arse and shove it on a plate
marbro8-
- Posts : 446
Join date : 2011-11-15
Age : 63
Location : walsall west mids
I am at this moment cooking gammon steaks with peas, poached eggs, pineapple and alfred bartlett chips. it's late because i like a few beers first
3rdforum-
- Posts : 22953
Join date : 2011-08-30
Age : 54
Location : Ireland
Mmmmmmmmmmmm...............
marbro8-
- Posts : 446
Join date : 2011-11-15
Age : 63
Location : walsall west mids
OMG that was nice got the gammon from a farm shop. and those alfred bartlett chips from farmfoods they are about £1.20 for a large family bag and they are divine cooked for 30 mins in the actifry without any oil3rdforum wrote:Mmmmmmmmmmmm...............
zdeekie-
- Posts : 4841
Join date : 2013-04-21
Age : 67
I like my steak rare if I have it but always get fed up with it half way through so Ben gets it . I always say the 3 Rs with steak Red , Rare & Ruined I had tea at a friends tonight slimming world style x
marbro8-
- Posts : 446
Join date : 2011-11-15
Age : 63
Location : walsall west mids
have you tried the chicken saag? it's lovely but the tikka massala is as hot as 3rdforum's stir fryzdeekie wrote:I like my steak rare if I have it but always get fed up with it half way through so Ben gets it . I always say the 3 Rs with steak Red , Rare & Ruined I had tea at a friends tonight slimming world style x
zdeekie-
- Posts : 4841
Join date : 2013-04-21
Age : 67
marbro8 wrote:have you tried the chicken saag? it's lovely but the tikka massala is as hot as 3rdforum's stir fryzdeekie wrote:I like my steak rare if I have it but always get fed up with it half way through so Ben gets it . I always say the 3 Rs with steak Red , Rare & Ruined I had tea at a friends tonight slimming world style x
Not tried the chicken saag but have tried the Tikka Masala I like spicy food x
3rdforum-
- Posts : 22953
Join date : 2011-08-30
Age : 54
Location : Ireland
I've half a stir fry left if you're interested
zdeekie-
- Posts : 4841
Join date : 2013-04-21
Age : 67
3rdforum wrote:I've half a stir fry left if you're interested
Add a tin of coconut milk to it , will reduce the heat & make it yummy x
3rdforum-
- Posts : 22953
Join date : 2011-08-30
Age : 54
Location : Ireland